MAIN COURSES & PASTAS

Main Courses

Beef Stew

Hearty beef stew with chunks of top round, new potatoes, carrots and celery. Priced by the pound at time of purchase.

One serving

$0.01

Two servings

$0.01

See my serving special request

$0.01

Black Bean Burrito

Sauteed beans, onion and tomatoes with monterey cheese in a sun-dried tomato tortilla served with salsa.

$10.50

Chicken Burger

Served with chipotle mayo.

$9.75

Chicken Croquette

A shredded chicken patty with minced celery, onion and garlic rolled in panco and baked. Served with a supreme creme sauce. Per piece.

$5.50

Chicken Enchilada

An authentic recipe but not too spicy. One enchilada.

$6.50

Chicken Quesadilla

$9.20

Grilled Salmon

Served daily, grilled Atlantic salmon fillet. Per piece, priced at time of purchase.

One serving

$0.01

Two servings

$0.01

See my serving special request

$0.01

Mushroom Risotto Cake

Creamy risotto married with parmesan and shittake mushrooms then lightly sautéed. One cake serving.

$5.25

Tandoori Chicken

Mildly spiced and tender, grilled chicken breast served with cucumber dill sauce. Per piece.

$6.50

Bakes & Gratins

Pastas

Macaroni & Four Cheeses

Our creamy mac and cheese made with cheddar, gruyere, monterey and chevre. One serving square, priced by the pound at time of purchase.

One serving

$0.01

Two servings

$0.01

See my serving special request

$0.01

Pesto Pasta

Pasta tossed with our own sweet basil pesto made with parmesan, peas, and walnuts. Priced by the pound at time of purchase.

Small, 12 ounce

$0.01

Medium, 16 ounce

$0.01

What's Cooking Today?

Main Courses & Pastas

Red Dot dishes
are not ready until the afternoon

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What's Cooking Today?

Main Courses & Pastas